Welcome to Tiong Hokkien Mee, a beloved eatery nestled in the heart of Damansara Utama, Malaysia. This charming spot focuses on traditional Hokkien noodles that tantalize the senses with their deep, flavorful aroma, enhanced by a generous lard fragrance. Patrons rave about the black Hokkien fried noodles, though the menu also features delightful options like fried rice, bee hoon, and cuttlefish. The restaurant strikes a nice balance between being old-school and maintaining cleanliness, offering both indoor and outdoor seating.
While prices are slightly on the higher side at 14 ringgits per plate, the flavor and quality are well worth it. Customers appreciate the swift service during peak hours, making it an ideal spot for a late-night supper. Join the locals at Tiong Hokkien Mee, where hearty plates and a nostalgic atmosphere combine for a satisfying dining experience.
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